Argiano Brunello di Montalcino 2017
The Argiano 2017 Brunello di Montalcino is a wine of considerable bandwidth with lots of dark fruit, rich plum and spice. It carries medium fruit weight and concentration that proves more than enough to surround and soften the spicy oak notes and toast that also play an important role in this hot-vintage Brunello. The results are plump and slightly round, but you also get the acidity and the tannic structure of an age-worthy Sangiovese. Organically farmed fruit is selected from across the best parcels of the estate, and some of the vines are up to 55 years old. Production is 130,000 bottles, and I would recommend setting this bottle aside for near- to medium-term drinking.
By Monica Larner January 2022
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Argiano Brunello di Montalcino 2017
Argiano Brunello di Montalcino 2017
The Argiano 2017 Brunello di Montalcino is a wine of considerable bandwidth with lots of dark fruit, rich plum and spice. It carries medium fruit weight and concentration that proves more than enough to surround and soften the spicy oak notes and toast that also play an important role in this hot-vintage Brunello. The results are plump and slightly round, but you also get the acidity and the tannic structure of an age-worthy Sangiovese. Organically farmed fruit is selected from across the best parcels of the estate, and some of the vines are up to 55 years old. Production is 130,000 bottles, and I would recommend setting this bottle aside for near- to medium-term drinking.
By Monica Larner January 2022
Original: $1,100.42
-70%$1,100.42
$330.13Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Argiano 2017 Brunello di Montalcino is a wine of considerable bandwidth with lots of dark fruit, rich plum and spice. It carries medium fruit weight and concentration that proves more than enough to surround and soften the spicy oak notes and toast that also play an important role in this hot-vintage Brunello. The results are plump and slightly round, but you also get the acidity and the tannic structure of an age-worthy Sangiovese. Organically farmed fruit is selected from across the best parcels of the estate, and some of the vines are up to 55 years old. Production is 130,000 bottles, and I would recommend setting this bottle aside for near- to medium-term drinking.
By Monica Larner January 2022